Manchester Gin Festival Pop Up Unit

Event Details

Location: Victoria Baths, Manchester
Number of Guests: 980

Menu Includes

The Hog Roast

Our Signature Slow Roast Gloucester Old Spot Hog, Sage and Onion Stuffing, Apple and Cider Sauce

The Whole Hog

As above except this roll is stuffed with Black Pudding, Sausage and Crackling

Chipotle Pork

Pulled Pork, Chipotle Ketchup, Chorizo, Monterey Jack Cheese, Roast Onion

Goosnargh Chicken

Goosnargh Pulled Chicken, Sage and Onion Stuffing, Apple Sauce

The Club

Goosnargh Pulled Chicken, Pesto Mayonnaise, Chorizo and Watercress

Christmas Day

Goosnargh Pulled Chicken, Sage and Onion Stuffing, Wild Boar Sausage and Cranberry

The Hot Beef

Prime Pulled Angus Beef Brisket with or without Onion, Mustard, Horseradish or BBQ Sauce

Beef and Blue

Prime Pulled Angus Beef Brisket with Stilton Mayonnaise and Watercress

Philly Beef

Prime Pulled Angus Beef Brisket, BBQ Sauce, Roast Onions and Flamed Swiss Cheese

Wild Boar Sausage

Our Own Recipe Striped Pig Pork and Wild Boar Sausage with Roast Onions

Hog Doggie

Pulled Pork, Wild Boar Sausage, Roast Onions, Chipotle Ketchup – with or without Flamed Swiss Cheese

Veggie Bap

Roast Vegetable, with Watercress, Pesto, Cheese and Roast Onion

Testimonial

Omg this food was amazing last night at Manchester Gin Fest!  The brisket was incredible. Don’t tell anyone but the food was better than the drink!  So good! If you’re wondering whether to book these guys- don’t hesitate!